Oats
Whole-grain rolled oats are made from high-quality grains; they are carefully sorted and hulled before undergoing a rolling process that preserves most of their nutrients, fiber, and antioxidants, so that those who consume them can reap the maximum benefit from their properties.
Our product catalog features AIB, FSSC 22000, Kosher, and HALAL certifications, which guarantee the quality of the various product lines we carry at Grupo Trimex.
Oat Flakes
Types:
Full-length (traditional) and cut (instant)
Applications:
Natural foods, cereals, bars, granola, cookies, baked goods, health foods, etc.
Packaging:
Polypropylene bags (pillow bags) ranging from 250 g to 1 kg, cans, sacks ranging from 20 kg to 25 kg, and super sacks.
Oat Flour
Features:
High in fiber and ideal for healthy recipes
Uses:
Cookies, baked goods, pancakes, bars, smoothies, and nutritional supplements.
's Oat Bran
Source:
Byproduct of the husking process
Sustainability:
Comprehensive Use of the Grain
Uses:
Animal feed, poultry bedding, agro-industrial applications, and bioenergy.
We transform high-quality oats into a variety of versatile products for a wide range of applications and needs across different market segments.
From flakes to flour and bran, we offer solutions for industrial customers, wholesalers, and retailers.
Commitment to the
Quality and
Sustainability
Traceable source:
Select oats from responsibly managed farms
Certified processes:
Good Manufacturing Practices
Sustainability:
Comprehensive use of the grain, reduction of waste
Would you like to learn more about our products?
Contact us.